Beef & Ale Stew

Beef & Ale Stew
Ingredients
  • 1 sachet Slow Cookers Beef and Ale Stew Recipe Mix

  • 1 onion, diced

  • 175 gram (6 ounce) Chantenay carrots

  • 450 gram (1 pound) lean beef, diced

  • 250 millilitre brown ale

  • 50 millilitre (2 fluid ounce) water

  • 2 tablespoons tomato puree

Nutritional Information

Typical Values Amount
Energy 214
TotalFat 27.4
SaturatedFat 1.7
Salt 1.68
Carbohydrates 14.5
Fiber 3.2
Sugar 8.4