Cottage Pie with Herbs
Cook Time
50 Minutes
Ingredients
10
Servings
4
Add a little magic to a family favourite with our wonderfully herby cottage pie. Everyone loves this hearty comfort food – this cottage pie recipe can be easily made year-round with frozen vegetables, but we love swapping these out for fresh or leftover seasonal vegetables when they’re available.
Try adding a hint of sweetness with carrots, parsnips, butternut squash or peas, then add a sprinkle of mixed herbs to really boost the flavour. That way, the basic combination of mince and seasonal vegetables really shines through in this cottage pie recipe. Serve with a simple side of leafy greens or steamed broccoli.
Try adding a hint of sweetness with carrots, parsnips, butternut squash or peas, then add a sprinkle of mixed herbs to really boost the flavour. That way, the basic combination of mince and seasonal vegetables really shines through in this cottage pie recipe. Serve with a simple side of leafy greens or steamed broccoli.
