Name: Air Fryer Chicken Curry
Prep time: 20 min
Yield: 2
Ingredients: 2 skinless and boneless chicken thighs, diced into small chunks; 1 tbsp olive oil; 1/4 tsp sea salt mill adjustable; 1/2 onion, finely diced; 1 garlic clove, minced; 1 thumb sized piece of ginger, peeled and minced; 1 tbsp curry powder mild; 1 tbsp tomato puree; 250 g (9 oz) passata; 25 g (1 oz) double cream; 15 g (1/2 oz) unsalted butter; A handful of fresh coriander, chopped (optional); 1/2 tsp nigella seeds

Sea Salt Adjustable Grinder Mill

Product Information

£3.20/unit, 60g

Out of Stock

Air Fryer Chicken Curry

Prep Time

20 Minutes

Ingredients

13

Servings

2

Ingredients like Schwartz Curry Powder, fresh ginger, garlic, and onion are added at different stages throughout the air frying process for a beautiful weeknight meal that’s ready in 30 minutes. Enjoy air fryer chicken curry with rice and a garnish of nigella seeds and fresh coriander.