Jamaican Fruit Loaf Cake Recipe

Name: Jamaican Fruit Loaf Cake Recipe
Yield: 12
Cuisine: Caribbean,
Ingredients: 1/2 tsp sea salt mill adjustable; 75 g (3 oz) butter, softened; 100 g (4 oz) brown sugar; 3 tbsp clear honey; 2 medium eggs, beaten; 225 g (8 oz) bananas, mashed; 225 g (8 oz) self-raising flour; 1 heaped tsp Allspice Ground; 1/4 tsp bicarbonate of soda; 225 g (8 oz) raisins

Ground Allspice

Product Information

£2.15/unit, 37g

Out of Stock

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