Name: Marinated Strawberries with orange fennel panna cotta
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: American,
Ingredients: 175 ml whole milk; 225 ml double cream; 75 g caster sugar; 1 orange, zest only; 1 tsp fennel seed; 2.5 gelatine leaves; 450 g strawberries, rinsed, hulled and quartered; 2 tbsp white balsamic vinegar; 1/4 tsp ground black pepper 90g; 10 g caster sugar; pinch salt; shortbread; 4 dariole molds