Simnel Cake Recipe

Name: Simnel Cake Recipe
Yield: 12
Cuisine: English, Irish, and Scottish,
Ingredients: 250 g (9 oz) salted butter; 250 g (9 oz) demerara sugar; 5 medium eggs, beaten; 250 g (9 oz) self-raising flour; 1 tsp Cinnamon Ground; 1½ tsp Mixed Spice; 50 g (2 oz) ground almonds; 75 g (3 oz) glacé cherries, chopped; 100 g (4 oz) mixed peel; 250 g (9 oz) currants; 125 g (5 oz) sultanas; 450 g (1 lb) raisins; 700 g (1lb 9 oz) marzipan; 50 g (2 oz) apricot jam

Mixed Spice

Product Information

£2.15/unit, 28g

Out of Stock

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