Spiced Madeira Cake

Spiced Madeira Cake
Ingredients
  • 175 gram butter, at room temperature

  • 175 gram caster sugar

  • 3 large eggs, beaten

  • 250 gram self-rasing flour

  • 1 teaspoon Ground Ginger

  • 1/2 teaspoon Ground Cinnamon

  • 3 tablespoons milk

  • 1 lemon zest, finely grated

  • Icing sugar for dusting