Blueberry-Cardamom Mexican Atole
Prep Time
5 Minutes
Cook Time
15 Minutes
Ingredients
6
Servings
5
An unexpected blueberry-cardamom flavour adds exotic sweetness to atole, Mexico´s traditional warm masa beverage.
Try our Flavour Forecast 2012 recipe today.
Ingredients
50 gram (2 ounce) masa harina (instant corn masa flour)
1 litre (33 fluid ounce) water
50 gram (2 ounce) dark chocolate (Mexican if possible)
75 gram (3 ounce) sugar
225 gram (8 fluid ounce) blueberries
