Name: Simple Mediterranean Soufflés
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: French,Mediterranean or Middle Eastern,
Ingredients: 75 g (3 oz) butter; 25 g (1 oz) flour; 225 ml (8 fl ozs) milk; 1 tbsp Basil; 1 tbsp tomato purée; 1 tbsp grated cheese; 3 egg whites; 3 egg yolks; Schwartz Sea Salt and Black Pepper to season