Cranberry Sauce
Prep Time
5 Minutes
Cook Time
15 Minutes
Ingredients
6
Servings
8-10
This rich Schwartz cranberry sauce, lightly spiced with festive cloves, cinnamon and ginger, makes a classic accompaniment to your Christmas dinner. However, this cranberry sauce recipe isn’t just great with the Christmas turkey, but also chicken, duck, lamb and even sausages.
Ingredients
200 gram (7 ounce) fresh or frozen cranberries
100 gram (4 ounce) caster sugar
2 tablespoons port
Pinch Ground Cloves
Pinch Ground Cinnamon
Pinch Ground Ginger
