Parsley & Thyme Stuffing

Name: Parsley & Thyme Stuffing
Cook time: 10 min
Yield: 6-8
Cuisine: English, Irish, and Scottish,
Ingredients: 225 g (8 oz) fresh breadcrumbs; Zest of 1 lemon; 2 tbsp Parsley Flat Leaf; 2 tsp Thyme; ¼ tsp Ground Black Pepper; ½ tsp Season All; 50 g (2 oz) butter, melted; 1 medium egg, beaten

Schwartz Salt, Paprika & Pepper Season - All

Season-All - All Purpose Seasoning

Product Information

£2.30/unit, 70g

Out of Stock

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